Ma Now Thai Cuisine Menu (Update 2025)

Tofu, carrots, cilantro, mint, basil, steamed rice noodles and fresh lettuce wrapped in rice paper served with plum peanut sauce.

Shrimp, avocado,carrots, cilantro, mint, basil, steamed rice noodles and fresh lettuce wrapped in rice paper served with plum peanut sauce.

Crispy fried spring rolls lled with mixed vegetables and glass noodles.

Deep fried tofu served with sweet and sour sauce toppped with ground peanut.

Boneless chicken wings stuffed with ground chicken, shrimp, glass noodles, carrots, shitake mushroom, and green onions. Served with cucumber sauce.

Deep fried chicken wings topped with sweet and sour tamarine sauce.

California calamari tube dipped in tempura batter and lightly fried.

Lightly fried shrimp in coconut tempura batter with our own version of the classic dressing.

Marinated chicken tenders with curry powder. Grilled to perfection and served with cucumber sauce and peanut sauce.

Deep fried ball shape tofu sheets lled with real crab meat, shrimp, ground pork, garlic, water chestnut, carrot, green onion, and served with plum sauce and sweet chili sauce.

Chicken vegetable pot stickers with sweet and sour black soy sauce.

Deep fried battered mixed vegetables served with our tasty plum, and sweet and sour sauce.

Deep fried wonton stuffed with special blend of imitation crab and cream cheese, served with sweet and sour sauce.

Deep fried homemade Thai sh cake served with cucumber sauce.

Tomatoes, cucumbers, shallots, spring-mix lettuces, mushroom, beansprouts, and boiled egg topped with sweet and sour peanut dressing.

Grilled lemongrass marinated chicken, lemongrass, mint leaves, tomatoes, cucumbers, green onions, shallots, kafr lime leaves, tossed with spicy fresh lime juice dressing.

Grilled perfect at iron steak, tomatoes, cucumbers, shallots, lemongrass, kafr lime leaves, mint leaves, ground roasted rice, fresh lettuces, tossed with spicy lime juice.

Grilled squid, tomatoes, shallots, lemongrass, kafr lime leaves, mint leaves, and fresh lettuces, tossed with spicy lime juice.

Grilled shrimp, tomatoes, shallots, lemongrass, kafr lime leaves, mint leaves, and fresh lettuces, tossed with spicy lime juice.

Your choice of ground chicken, pork, or beef with shallots, green onions, lemongrass, mint leaves, and ground roasted rice, tossed with spicy lime juice.

Shredded green papaya, Thai chili, garlic, cherry tomatoes, green beans, and peanuts, tossed with Som Tum sauce.

Steamed glass noodles, ground chicken, shrimps, squid, green onions, tomatoes, shallots, and cilantro, tossed with spicy lime juice with sweet chilli paste.

Stir-fried jasmine rice with egg, Chinese broccoli, tomatoes, and onions.

Stir-fried jasmine rice with egg, fresh ground chili, onions, bell peppers, tomatoes, and basil leaves with your choice of meat.

Stir-fried jasmine rice with egg, Thai sausage, tomatoes, onions, and diced mix vegetables, topped with shredded dried pork.

Stir-fried jasmine rice with egg, curry powder, pineapple, raisins, cashews nut, onions, and diced mix vegetables.

Stir-fried jasmine rice with Chinese broccoli, onions, tomatoesegg, garlic, and duck.

Stir-fried jasmine rice blended with egg, onions, tomatoes, diced mix vegetables, and Dungeness crab meat.

Stir-fried ground meat with fresh chili, minced green beans, onions, bell peppers, and Thai hot basil leaves, topped with crispy basil.

Cashews nuts, onions, bell peppers, water chestnuts, roasted chili and sweet chili paste.

Tomatoes, cucumbers, mushrooms, onions, carrots, zucchinies, bell peppers, and pineapple with sweet and sour sauce.

Stir-fried broccoli, mushroom, zucchini, and carrots with your choice of meat.

Fresh ginger strips, mushrooms, shitake mushrooms, onions, bell peppers, carrot, and zucchini.

Eggplant, bell peppers, basil leaves, onions, and sweet chili sauce.

Sweet green beans, bell peppers, and kafr lime leaves with Thai Prik Khing paste.

Steamed broccoli, zucchinies, spinach, carrot, and cabbages with your choice of meat.

Choice of meat with fresh garlic and black pepper topped on fresh lettuce and steamed broccoli.

Stir-fried broccoli, zuchini, bamboo shoot, mushroom, carrot, onion, tomato, bell pepper, and cabbage.

Stir-fried shrimps, asparagus, cashew nuts, onions, bell peppers, and carrots.

Stir-fried ground chicken and diced shrimp with fresh chili, minced green beans, onions, bell peppers, and Thai hot basil leaves, topped with crispy basil.

Marinated chicken breast, lightly deep fried, on bed of fresh lettuces, topped with sweet lime sauce.

Chicken breast marinated with lemongrass, grilled to perfection, on bed of steamed broccoli, carrots, cabbages, spinach, and topped with peanut sauce.

Boneless roasted duck topped with tamarine sauce, and served with steamed vegetables.

Stir-fried soft and tender Sirloin beef with chefs special sauce, bell peppers, onions, tomatoes, and pineapple.

Stir fry specially selected cuts of tender beef with green curry, coconut milk, bell peppers, eggplants, bamboo shoots, kafr lime leaves, and rhizome roots, topped with crispy basil.

Battered Halibut served on a bed of pineapple, tomatoes, onions, bell peppers, and cucumbers, with spicy sweet and sour sauce and topped with crispy basil.

Grilled jumbo prawns, asparagus, green beans, bell peppers, basil leaves topped with Panang curry garnished with kafr lime leaves and coconut milk.

Pan-fried Sockeye salmon with asparagus, green beans, bell peppers, basil leaves topped with Panang curry garnished with kafr lime leaves and coconut milk.

Crispy whole Tilapia sh topped with sweet tamarind sauce

Real crab meat, shrimps, squid, green mussels, and scallops, stir fried with sweet chili paste, fresh chili, onions, tomatoes, pineapple, and bell peppers, topped with crispy basil.

Stir-fried crispy rosted pork with ground fresh chili, onions, bell peppers, and Thai hot basil.

Stir-fried crispy rosted pork with garlic, rosted chili, and Chinese broccoli.

Stir-fried salmon, sweet green beans, bell peppers, and kafr lime leaves with Thai chili paste.